Healthy eating index-2005 total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004

Healthy eating index-2005 total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004 / by R. Bethene Ervin.

Author/creator	Ervin, R. Bethene
Other author/creator	National Center for Health Statistics (U.S.)
Format	Electronic and Book
Publication Info	Hyattsville, MD : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, [2011]
Description	1 online resource (9 p.)
Supplemental Content	https://purl.fdlp.gov/GPO/gpo20245
Subject(s)	United States. Dietary Guidelines Advisory Committee. Dietary guidelines for Americans. National Health and Nutrition Examination Survey (U.S.) Food habits--United States --Statistics. Diet--United States --Statistics. Adulthood--Nutrition --United States --Statistics.

Variant title	Healthy eating index, 2005 : total and component scores for adults aged 20 and over : National Health and Nutrition Examination Survey, 2003-2004
Series	National health statistics reports ; no. 44 National health statistics reports ; no. 44. ^A797543
General note	Title from PDF caption (viewed Mar. 14, 2012).
General note	"December 13, 2011."
General note	GPO Cataloging Record Distribution Program (CRDP).
Bibliography note	Includes bibliographical references (p. 6-7).
Issued in other form	Print version: Ervin, R. Bethene. Healthy eating index-2005 total and component scores for adults aged 20 and over
GPO item number	0500-E-18 (online)
Govt. docs number	HE 20.6209/3-2:44

Library	Location	Call Number	Status	Item Actions
Joyner	Electronic Resources	Access Content Online	✔ Available